Fish welfare – Cod
This course covers the necessary training on requirements set by Norwegian laws and regulations, as well as standards like Global GAP.
Content
According to Norwegian regulations, everyone working with fish must complete a course in fish welfare. One must understand the species’ physiology, natural needs, behavior, health, and how the fish responds to stress and other factors. Fish welfare is about how each individual takes care of the fish and ensures good environmental conditions. In this course, we have taken special consideration of the unique characteristics of cod
Topics
- Management and Legislation
- Environment and Water Quality
- Anatomy and Physiology
- The Life Cycle of Cod
- Biosecurity
- Production Routines
- Disease Study
- Welfare Indicators