HSE in Aquaculture – Sea Based
Build a strong foundation in Health, Safety, and Environment (HSE) practices for the aquaculture industry. This course gives you the knowledge to work safely, responsibly, and in compliance with key HSE expectations, helping create a safer workplace and support sustainable operations. You will also gain insight into relevant regulatory requirements and industry standards used in aquaculture environments
4-5 h
Norwegian, English
Contents
This course provides participants with comprehensive training in Health, Safety, and Environment (HSE) practices for sea-based aquaculture operations. It is designed to strengthen safety awareness, reduce workplace risk, and ensure employees understand how to work safely in demanding marine environments. The course is based on current legislation and aligned with internationally recognized standards such as Global GAP and ASC, giving participants both practical and regulatory knowledge.
Topics
- Why HSE
- Legislation and administration
- Roles in HSE work
- Prevention
- Work environment
- Injuries and accidents
- Work operations and hazards