Duration

1h

Languages

English

Contents

This course introduces production planning for tilapia farming, with a focus on improving farm profitability and operational efficiency. Topics include production planning principles, calculating key performance indicators such as feed conversion ratio (FCR), average daily growth (ADG), and mortality and survival rates. The course also covers inventory and logistics management, farm record keeping, sales and product marketing, and effective harvest management to support well-planned and profitable tilapia production.

Topics
  • Farm profitability
  • Production planning
  • Calculating FCR
  • Calculating ADG
  • Calculating mortality and survival rates
  • Keeping inventory and logistics
  • Farm Record Keeping
  • Salse and product marketing
  • Harvest management